Book a date at the Farmers’ Market

farmers market for websiteMayor Dave Shuey, tossed out the first cabbage of the season Saturday to mark the opening of the Clayton Farmers’ Market.
Back for a second year is the growing cookbook exchange that will gradually expand to include gardening, composting and produce books. Bring your books and “leave one, take one.”
It’s a bit early in the season, but several local farms were on hand with cherries, strawberries and the last of the season’s asparagus.
In the coming weeks, look for locally-sourced honeycombs, fresh cut floand the ultimate comfort food, chicken n’ waffles.  All Pacific Coast Farmers’ Market Association farmers’ markets accept WIC-FMNP (Woman, Infants, and Children Farmers’ Market Nutrition Program) coupons and CalFresh EBT.
The market is downtown on Diablo Street and is open every Saturday from 8 a.m. to 12 p.m., and runs through Sept. 19.
Band on the run
Happily, the Clayton Valley Charter High School marching band chose the market opening to kick off their annual Music-a-thon fundraiser. The band marched through the market on their way to Diamond Terrace and the neighborhoods where residents could have a private lawn concert for a donation of $20. Music-a-thon donations are a major source of funds for the band, which expected to raise more than $5000 this year. Funds are used to offset band expenses for music, instruments, uniforms and travel.

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